About the Role
We are seeking a talented food vendor to bring "The Belly Buster" to Frames and Stages. This is our main hot food station, and we need a partner who can deliver a memorable and delicious experience for our guests.
The selected vendor will be responsible for serving our signature dish, a hearty and flavorful plate consisting of:
A mix of fried rice and Jollof rice.
Your choice of chicken or turkey protein.
Optional, but highly encouraged: sweet plantains as a side.
If you have a passion for creating delicious, high-volume meals and can handle a busy event, we encourage you to apply. Please submit your proposed menu, pricing, and a portfolio of your work to be considered.
We look forward to creating a spectacular culinary experience with you.
Requirements
These requirements are primarily focused on safety, professionalism, and logistics.
Permits and Licenses: Food vendors must have the necessary permits from the local health department to operate a temporary food stand.
Health and Safety Certification: The vendor must have a valid Food Handler or Certified Food Protection Manager certificate, as required by local regulations.